bistria quatre（ビストリアカトレ）

· Amuse

Pumpkin Crème Brûlée

Prosciutto Parmigiano

· Appetizer

Marinated Pacific saury and grilled eggplant

Tomato coulis with basil sauce

·soup

Mushroom and sweet potato velouté

·pasta

Iberico pork ragu pasta

·fish dishes

Pan-seared sea bass

Clams in white wine sauce

・Meat

Grilled Wagyu beef

Red wine and balsamic sauce

·dessert

Chestnut and chocolate terrine

Caramel nut and grape gelato

· Coffee or tea

For an additional ¥1100 (tax included), we also offer a pairing set that includes one glass each of white and red wine selected by the wine shop "Wine de Mami".

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◇Selected wines from Bistoria Cattleya

● Pieroth Japan, a long-established wine company

A selection of wines carefully chosen by wine experts.

● Wine shop "Wine de Mami" - carefully selected wines

Recommended white wines for autumn

A fresh and elegant fragrance reminiscent of citrus fruits and white flowers.

A refreshing acidity and a pleasant minerality spread throughout.

Recommended red wines for autumn

It's still quite hot, so we'll have red wine at a slightly lower temperature than usual.

With its light and refreshing taste, it pairs exceptionally well with Wagyu beef.

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[From the Chef]

September marks the transition from summer to autumn.

We've incorporated seasonal ingredients into this dish, creating a presentation that allows you to enjoy the changing aromas, colors, and textures.

Each bite evokes the feeling of autumn, building anticipation for the next dish.

Please take your time and enjoy this limited-time flavor.